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70 days

Mexican heirloom, long storage. In Mexico, these tomatillos grow unattended in family corn fields and are harvested for home use and for selling in town on market day. Small to medium-round fruits store fresh for several weeks, handy for fresh salsa. Portions of the fruits blush with purple, especially after harvest.



Toma Verde

60 days
Early maturing, large, flat-round green fruits. Use in salsa and Mexican cooking.